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After just one day of maceration in an amphora, the whole grapes are pressed and then transferred to a stainless steel vat until bottling.
Teetering between a red and a rosé, Sentinelle showcases a lovely ruby hue. The nose is wild and peppery, exuding aromas of small red fruits, strawberries, and cherry compote. There's a harmonious balance between freshness and roundness, making this Mourvèdre a delightful and surprising rediscovery!