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Pablo Claro Cabernet Sauvignon/Graciano 2017 (750ml)

It shows a deep dark cherry colour. Aromas of spice, vanilla and ripe fruits, on the palate. Well structured, with sweet tannins, full body, harmonious and long finish.

We recommend service at 20º C. A perfect match: Roast beef.

Organically and biodynamically farmed and made from the estate-grown grapes. Night harvested and aged for 9 months.

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