The Michlits family runs the Meinklang farm which is a wide and varied Demeter-certified agricultural operation cultivating a number of different crops as well as raising 300 Angus cattle. The estate represents what used to be common practice everywhere in the Pannonian countryside: a mixed farming operation, managed by extended family. The wine estate is well integrated into the farm and lead by Angela and Werner Michlits.
Grape: Hárslevelű, Juhfark
Soil: volcanic, loess
Average Age of Vines: 47 years
Harvest: by hand
Winemaking: spontaneous fermentation in stainless steel with indigenous yeasts
Aging: méthode ancestrale
Added S02: low at bottling
War Eagle Kentucky Straight has stood thye test of time. It's still produced with the same time-honored recipe and patient care to achieve tavern-strength character with a great depth of...
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Youthful dark ruby colour. Well-balanced with a pleasing slightly sour, green capsicum note on the middle. Not insubstantial, grippy tannins which linger, coating the mouth along with the green pepper...