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Cuvée Marguerite is of the most in demand and popular Matassa wines. It's made with Muscat Blanc de Petits Grains, Zibibbo and Macabeu.
Cuvée Marguerite has a candied orange peel, aromatic, tropical and fruit-forward, with delightful notes of tea, lychee, honey, almonds and camomile and soft pineapple! Delicious, pure, fantastic.