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Chateau La Fleur Haut Carras Pauillac 2011

50% Cabernet Sauvignon, 45% Merlot and 5% Cabernet Franc. Dark red with bright red highlights A charming nose, rich with intense ripe fruits, black fruits such as blackcurrant and blackberry, and empyreumatic aromas (toasted, coffee) Poweful palate, full-bodied supported by smooth tannins from this beautiful 2009 vintage. A wine of character to pair with meat. Leg of lamb, beef with sweet sake sauce, beef en croute with mushrooms

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