The small familial enterprise of Argatia was founded in 2000 by Panagiotis Georgiadis, specialist in collective actions of viti-vinicultural sector and Dr Haroula Spinthiropoulou, agronomist, specialist in viticulture, writer of the book “Grapevine varieties of Greece”.
The word Argatia is referred to a very important institution of the Greek agricultural society of Pontos meaning "Cooperation for the achievement of a common purpose”.
Scientific Knowledge, experience and love of wine were pieced together to create well balanced, biological vineyards of indigenous grapevine varieties (Xinomavro, Negoska, Assyrtiko, Athiri, Malagouzia), necessary for the production of high quality wines.
The word, Argatia, refers to a very important institution of the Greek agricultural Society of Pontos, which means "cooperation for the achievement of a common goal".
Argatia, a family enterprise, was founded in 2000 by Panagiotis Georgiadis, a specialist in collective actions of viti-vinicultural sector and Dr. Haroula Spinthiropoulou, an agronomist, specializing in viticulture.
Haroula is involved in ongoing research of Greek grape varieties and is author of the book "Grapevine varieties cultivated in Greece".
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