Call (212) 229-2409 for local free delivery // soho-tribeca-west village
$15.99 USD
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A fresh take on the Dao. Surprisingly delicate, considering the rustic and broody profile of the region, this Quinta da Mariposa Red has all the fruit we want wrapped in...
$20.99 USD
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The grapes are destemmed and see a seven day maceration. Fermentation takes place in stainless steel following by a 12 month élevage in oak barrels.
$17.99 USD
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Vinho Verde, “Deu Bode” Arinto, Bastardo, Borraçal, Espadeiro, Loureiro, Vinhāo, etc… A low-intervention blend of field blend of 70% red varietals and 30% white varietals grown on granitic soils and...
$36.99 USD
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The Voyeur was fermented and macerated in 1000L clay amphorae for several months. Each amphorae contained a wine from a different site in the Douro Valley, all planted with old...
$10.99 USD
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At Lavradores de Feitoria they produce blended wines and what they call terroir wines. In the blended group you find the great value red we call Lavradores Tinto which is...
$14.99 USD
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From a century‐old Baga heritage, enters this 100% baga concoction from Sidonio de Sousa. Fruit galore on the nose with a hint of green pepper and resin leads the way...
$19.99 USD
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This red Vinho Verde is from Minho, in Portugal. Its dark, highly pigmented color may surprise drinkers’ palates with its bright acidity and its fresh and fruity flavors. Traditionally a...
$24.99 USD
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Born on the schistous slopes, amongst the stones, rock roses, thyme and rosemary flowers. Pure, authentic, complex and elegant, the perfect expression of a landscape which is World Heritage of...
$18.99 USD – Sold Out
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The baby of the Quinta de Lemos family has arrived. Showcasing all the beautiful bold grapes of the estate (and region), this fresh young wine from the Dão is resiny...
$20.99 USD
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Grapes: Touriga Nacional, Touriga Franca, and Tinta Roriz.
